You need the bread toasted just the right amount, the cheese melted to gooey perfection, and one very special secret ingredient. Sydney Kramer of The Crepes of Wrath takes us through a simple ...

When you buy through our links, Business Insider may earn an affiliate commission. Learn more My homemade charcuterie boards are always a fan-favorite when I host guests or go to a friend's house.

Before you add the cheese or other ingredients, spread a small amount of butter on one slice of bread. Then, spread a thin layer of mayo on the other side of each bread slice. Add your cheese and ...