Only six ingredients make up this quick and easy slow-cooker chicken and gravy recipe. Learn how to make and serve tender, ...

Use up any leftover chicken in sandwiches or in a quick chicken curry, leftover chicken will ... Meanwhile, for the gravy, strain the reserved vegetables and cooking juices through a fine sieve ...

An authentic Andhra recipe full of flavourful spice and rich gravy. Andhra chicken curry though has many versions, like in coastal regions it is cooked with ground coconut or coconut milk. A real ...

Make a fine paste of coriander leaves, chillies, ginger, garlic, yoghurt in a mixer/blender. This is our simple marinade. In ...

Chicken curry is quite popular in South India as well. In Tamil Nadu, it is popularly known as Chicken Kuzhambu. Chicken Kuzhambu is a popular South Indian chicken gravy dish made with onion ...

Butter chicken is a classic chicken curry that never fails to impress. Succulent chicken pieces are cooked in a rich, orange-hued gravy. This dish features chicken sautéed in an onion and tomato ...

Cook spinach in a spiced gravy with garlic, ginger, and garam masala. Add paneer cubes and simmer. Serve with naan for a rich, vegetarian meal. Cook chicken with onions, tomatoes, garlic, ginger, and ...

I knew that I would have a lot of leftover chicken from the Curry Chicken Tuesday night so I made Curry Chicken Salad. What better way to use it than chicken salad. And what better than Curry Chicken ...

Rub the skin of the chicken pieces with 2 tablespoons of the curry powder, wrap well with cling film and leave to absorb overnight in the fridge. Heat 2 tablespoons of the oil in a pan with a lid ...