Can a high-protein Italian cheese really decrease your risk of colorectal cancer? In an exclusive interview, an expert talks ...

A young mother has revealed the symptoms that led to her stage 3 colorectal diagnosis. About 150,000 Americans are diagnosed ...

A diet deficient in calcium was considered the highest risk factor, linked to approximately one in five deaths from colon ...

The researchers say that colon cancer risk increased by 29% per 100 grams (3.5 oz) of daily red meat consumption and 15% per every 20 grams of alcohol drank each day, which is about the amount in ...

The most convenient explanations for the rise in young colon cancer are diet and weight. We know diet can influence colorectal cancer risk, and it's something people can fix, to a degree.

The findings now indicate that a diet deficient in calcium is considered the highest risk factor to developing colon cancer, ...

While colonoscopies are considered the gold standard of screening, it’s essential to make sure you’re not getting bum results ...

about 1.9 million people have been diagnosed with colorectal cancer. Past studies show that bowel cancer can be prevented through certain lifestyle modifications, such as eating a healthy diet.

Explore new research linking calcium and dairy intake to reduced colorectal cancer risk. Discover how diet, including alcohol ...

More information: Keren Papier et al, Diet-wide analyses for risk of colorectal cancer: prospective study of 12,251 incident cases among 542,778 women in the UK, Nature Communications (2025). DOI ...