The magic cake, or gateau magique, is a delicate French dessert that is sure to impress. The cake is baked in a single pan, ...

Ingredients in Butter less Sponge Cake Recipe: This cake recipe is made with just a few simple ingredients that can be found in your kitchen. Eggs, flour, castor sugar and baking powder along with ...

You can use this sponge cake to make layered and flavoured tea cakes. It is the ultimate sponge cake recipe to fix all your baking problems. Add whipped egg yolks to the egg whites and fold gently.

Dessert: For all your layer cakes and other Victoria cakes, here is a simple recipe of sponge cake, actually coming from ...

The trick to getting a sponge cake to rise is to mix the wet ingredients ... They are made by whisking the eggs and sugar until thick in a bowl placed over a pan of simmering water.

Simon Rimmer scores a lemony hat-trick with this delectable lemon sponge cake soaked in lemon icing ... Gradually add the eggs, whisking after each addition until the egg is completely ...

A simple Victoria sponge cake is guaranteed to please a crowd and is incredibly straightforward to make. While the traditional recipe calls for a mixture of eggs, flour, butter, sugar, and jam ...

Pour the batter into the pan and bake for 30-35 minutes, until a toothpick inserted in the center comes out clean. Remove the ...

Make the most of strawberry season with this irresistible sponge cake recipe ...