The Food and Drug Administration has issued new rules for food labels for the first time in three decades, an update the agency says will help empower consumers to make healthier choices in the ...

The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...

What does “healthy” mean? New guidelines for food labels focus on what we should eat, instead of what we shouldn't.

The Food and Drug Administration's new rules on "healthy" food labels are voluntary and are scheduled to take effect at the ...

"Healthy diets are made up of a variety of food groups and nutrients, and the ‘healthy’ claim can help consumers identify those foods that are the foundation of healthy dietary patterns," the ...

The U.S. Food and Drug Administration redefined its parameters for “healthy” food for the first time in 30 years.

The U.S. Food and Drug Administration has finalized a rule on what food companies can say is "healthy" to be more in line with the latest science. For food packaging to have a "healthy" claim ...

Packaged foods in the U.S. will have to follow new rules in order to call themselves "healthy," according to changes finalized Thursday by the Food and Drug Administration. It's an update of the ...

Food additives, the U.S. Food and Drug Administration (FDA) explains, are “any substance the intended use of which results or may reasonably be expected to result, directly or indirectly ...

While eggs haven’t historically been considered a "health food," the U.S. Food and Drug Administration (FDA) now classifies ...