The kitchen is the heart of the home, but it can also be a sneaky hotspot for food waste. You might think you’re being ...

The college now sends 250 to 300 tons a year to the Vanguard facility, at a cost of $90 per ton. The switch has reduced both ...

Meet the black soldier fly larvae, a tiny waste-eating bug that creates a fantastic organic fertilizer that can improve soil ...

Macy Meyer is a North Carolina native who graduated from UNC-Chapel Hill with a BA in English and a second BA in Journalism. Macy is a Writer on the CNET How-To team, covering a variety of topics ...

This story was originally published by Grist. Sign up for Grist’s weekly newsletter here. The United States is nowhere near its goal of cutting food waste in half by 2030, according to new ...

For food and beverage manufacturers, distributors and retailers, food waste is inevitable and with regulations frequently ...

As more people become motivated to reduce their food waste, some experts say this technology ... Note: All videos shot inside the Mill were sped up 2x.

Every year, 63 million tons of food go to waste in the United States—that means 40% of all food that’s produced is thrown away. The New York State Pollution Prevention Institute (NYSP2I) connects ...

The United States is nowhere near its goal of cutting food waste in half by 2030, according to new analysis from the University of California, Davis. In September 2015, the U.S. set an ambitious ...