Whether you’re serving them as a snack or appetizer, these air-fried pickle chips are sure to disappear in no time. Links may be commissioned. Air fryer pickle chips are much like fried zucchini ...

Fans will debate whether chips or spears are the proper vehicle for fried pickle execution (consider Eater #teamchips). Some call them “frickles,” others avoid the cutesy name and call it like it is.

In a bowl, combine flour and enough pickle juice to get your desired consistency. In a separate bowl, combine Panko Bread Crumbs, garlic powder, paprika, salt, and pepper. Pat your pickles dry ...

"Consumers are seeking nostalgia, health-conscious options, and fun dining experiences," a chef told Newsweek.

Place bread crumbs in a second shallow dish. Thread 1 gherkin, 1 cocktail onion, and 1 pickle chip on each cocktail pick. Once oil reaches 350°F, toss skewers in flour mixture, shaking off excess ...

These fried pickles aren’t just a side dish ... Packed with flavor and topped with crispy chips, it’s a towering testament to indulgence. Photo credit: Nick P. The “Monk-wiches” section of the menu is ...

Amy Kritzer Becker, a food blogger known for her Jewish fare on "What Jew Wanna Eat," told "Good Morning America" about her fried pickle latkes and how she first came up with the clever culinary ...

“Fried pickles? Really? That’s what all the fuss is about ... But the real star of the sandwich show might just be the Fish and Chips sandwich. Available Wednesday through Saturday, this beauty ...

A rising trend is deep-fried pickles. The pickle is wrapped in dough ... Cucumbers are then shot through a slicer that cuts them into chips or spears. The jars are rinsed, hand-spiced with our ...