While Stop Food Waste Day -- a national day of action to focus on the fight against food waste -- takes place every April, ...

Anya Obrez of the Natural Resources Defense Council offers her best tips to lengthen your grocery's shelf life ...

“It helps your produce last longer and lets you use up veggies that would otherwise go bad,” Grasso said. “Instead of wilting in your fridge after a few days, they can stay fresh for months in the ...

Every year, 63 million tons of food go to waste in the United States—that means 40% of all food that’s produced is thrown away. The New York State Pollution Prevention Institute (NYSP2I) connects ...

In this week's issue of our environmental newsletter, we look at how much money food waste apps can save you, and how much ...

The Too Good To Go app, which will be new to the Volunteer State, has been active in other U.S. cities intending to battle ...

Across the U.K., gleaning has become a critical tool in the fight against food waste and poverty. Groups like the Sussex ...

A healthy eating coach says it’s a “myth” that eating healthy is expensive – and revealed ways to consume ‘good food’ on a ...

This story was originally published by Grist. Sign up for Grist’s weekly newsletter here. The United States is nowhere near its goal of cutting food waste in half by 2030, according to new ...

Frozen foods most likely to be discarded were meat (20% of total frozen food waste), vegetables (22%), and potatoes and grains (15% each). Better consumer education about how to freeze and save ...

SIOUX FALLS, S.D. (KELO) — Every year, 40% of food produced globally goes to waste according to the World Wildlife Fund. Because of these extreme numbers, a local business has joined an app to ...

A third of all food produced is never eaten, and that food waste is behind up to 10 per cent of greenhouse gas emissions that cause climate change. That's because of all of the emissions of CO2 ...