With a buttery, vanilla-scented cake and a rich caramel frosting, this is the perfect cake for anyone with a serious sweet ...

I'm a sucker for anything apple and Dolly 24/7, 365 days a year, so I knew I had to give it a try. Here's what happened when ...

I knew I had to make it. This beauty has over 2,000 reviews and maintains a 5-star rating! So, on a snowy day, I gathered up ...

Makes 5-6 slices.This is great for egg and dairy allergy or intolerance. Please make sure your dairy alternatives are suitable for cooking. Recipe by Kate Morris and Sally Brown.

As a former pastry cook, I stand firmly ... is also great in yellow or pound cakes. Don't let the juice go to waste, either. Freshly squeezed orange juice can replace the water in a recipe ...

The British cooking legend and author, 88, wrote on her website that she has been making the cake for years and it can be made using cooking apples or "shriveled ones left in the fruit bowl." ...

Butter can perform well ... press lightly on the top of the cake. If it springs back then next put in a skewer – if this comes out clean, you’re done. If not, cook for a little longer.