To prepare the dough, in a bowl mix whole wheat flour, baking soda and coconut oil. 2.) Now add grated coconut, sooji, and ...

Jaggery is a sweetener made by boiling, concentrating, and clarifying sugarcane juice or the sap of palms. It comes in various forms, including solid, liquid, and powdered jaggery. Jaggery has ...

Gur panjiri is made with whole wheat flour, jaggery and ghee. It is mostly made during winters in the northern Indian states. Made using jaggery and sesame seeds, til gud ladoo is a popular dish ...

A quick sweet treat made with whole wheat flour, bananas, and jaggery for any time of the day. A healthier version of fried ...

Jaggery can be found in most supermarkets with a good Asian section. The darker the colour, the stronger the flavour. Jaggery from the date palm tree is a winter specialty and quite rare.

At ITC Grand Central in Mumbai's Parel neighbourhood, they give a twist to the classic til gud laddoos to make Sesame Jaggery Cookies that are absolutely delicious. 1. Toast the sesame till ...

Jaggery paratha is a winter classic that brings warmth and nostalgia, especially in Punjabi households. This paratha is mildly sweet, nutty filling. Want to make it at home? Here are some easy tips.

About Jaggery Panna cotta Recipe: A sinful dessert to relish at home, jaggery panna cotta is a healthier version made with jaggery instead of sugar. Packed with cardamom and cinnamon, this dessert ...

Enjoying sesame seeds and jaggery in various forms-be it in sweets ... to share with your loved ones By clicking “Accept All Cookies”, you agree to the storing of cookies on your device ...