Adding to the thrill of seeing wildlife in their natural habitat in Kenya's Maasai Mara, Cottar's Safaris is launching a ...

[File, Standard] Kenya’s growing street food culture has gone global, thanks to local and international content creators. Take smocha, a mix of smokies, chapati, and salad for example.

meaning many Kenyans struggled to put food on the table. The Kenya National Bureau of Statistics (KNBS) says for poorer households, where food accounts for about 36% of total spending, the burden ...

Lifting the ban means that Kenyan farmers can now openly cultivate GM crops, as well as import food and animal feeds produced through genetic modification, such as white GMO maize. Maize is Kenya ...

This tumbukiza culture is what gave way to variations like Pilau Njeri. Historian Caroline Elkins informs us in her 2005 effort, Britain’s Gulag: Brutal End of Empire in Kenya, that the marked ...