The magic cake, or gateau magique, is a delicate French dessert that is sure to impress. The cake is baked in a single pan, ...

Ina Garten recipes are tried and true, but can the Barefoot Contessa make Southern food? We put her pound cake recipe to the ...

Beat the eggs, add gradually ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features to make your food experience the best it can possibly be.

This cake is on the less-sweet side, precisely my intention,” Roman writes of her raspberry ricotta cake recipe (from her new ...

If you want to keep it simple there are lots of lovely mini eggs mixed through the cheesecake, too. It's a no-bake recipe ... springform or loose-bottomed cake tin with baking paper and lightly ...

Jane Bradley says, in her book Southern Style, “This recipe, Dixie Deviled Crab, was given to me by my Great-Aunt Florence ...

Our easy sponge cake ... eggs, one at a time, beating well between each addition. Sift over the flour and fold in using a large metal spoon. The mixture should be of a dropping consistency (see ...

For the cake, you’ll need self-rising flour, eggs, shortening, granulated sugar, buttermilk, vanilla extract, brown sugar and ...