Cover with the lid and cook on low for 8 hours. You can also cook on high for 4-5 hours but cooking it slow is recommended ...

Put chuck roast in a crock pot and cover with all the ingredients. Cook on low for 8 hours until the roast is fork tender. Shred the meat and mix well in the juices. Serve on hoagie rolls with or ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers ... For this comforting Mississippi Pot Roast, the meat is slathered with a mixture of mayo ...

1 boneless beef chuck arm roast (arm, shoulder, or blade), about 2½ lbs. 1 packet ranch dressing mix 1 packet dry onion soup mix 1 tsp. freshly ground black pepper 2 tsp. granulated garlic 4 to 6 ...

This Slow Cooker Mississippi Pot Roast Recipe is one that the whole family is going to love. This tender delicious pot roast ...