More than Bavarians in lederhosen balancing frothing beer mugs and fried sausages ... cram into the beer halls of Munich ...
In 2010, the 200th anniversary of the Oktoberfest was celebrated ... Another special feature is that the beer is served in chilled stone mugs, which keeps it fresh for longer.
In the Beer and Oktoberfest Museum you can expect interesting facts about the number 1 staple food of the people of Munich: Valuable beer mugs and memorabilia from the once powerful beer barons ...
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