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If You See Black Residue on Your Cast-Iron Skillet, This Is What It MeansYou can never have enough—I have three myself! But when I cook with a cast-iron pan, what are those black specks that ...
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Seeing Black Residue on Your Cast Iron Skillet? Here's What It MeansWhat's Causing the Black Residue on Your Cast Iron? Carbon Deposits First off, those black specks aren't harmful. They're likely carbon deposits. This happens when fats and oils get too hot.
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