When I was growing up, my mum used to make aloo tikki once a week for me and my friends. She would make it in many different ways, sometimes filled with paneer or squashed peas, and served with ...

5. The peas will have thickened the consistency and trapped the aroma of the spices. Now, to make the aloo tikki, put the potatoes in a bowl and add amchur powder, cumin seeds, green chili, ginger, ...

If you made Aloo tikki at home, let us know how you got on in the comments. Did you freestyle with your sauces? Did you eat yours with some green veg? We'd love to hear about it.

Green Bay Packers quarterback Jordan Love delivers a dagger of a touchdown throw to diving Packers wide receiver Romeo Doubs ...