Looking for a recipe that brings together the best of both worlds? Our surf and turf proposal will win you over with its ...

There's a way to cling to last night's lingering magic, and it's none other than a simple plate of fried rice. Without a doubt, this is one of the most clever ways to use steak scraps and trimmings.

The shaved steak is cooked to tender perfection, and the honey mustard sauce adds a tangy sweetness that pairs beautifully with the fluffy Minute Instant Rice & Quinoa. The caramelized onions add ...

Alonso Beckford, the head chef of the Matrix Room and Meg’s Lounge in Naperville, joined WGN morning news on Saturday morning to share a recipe for Mongolian steak with kimchi fried rice.

There’s a decent amount of gravy in this Salisbury steak recipe, so serve the dish with something to soak it up. Great options include mashed potatoes, egg noodles, rice, couscous, quinoa and/or ...

Sprinkle the sesame seeds over and remove the steaks to rest. In the same pan, melt the butter and add the cauli-rice and spinach. Cook together until the spinach is wilted and the cauli-rice is ...

Return beef to skillet and add sauce; season with salt and pepper, if needed. Cook, stirring, until sauce is glossy, about 2 minutes more. Divide rice among plates. Spoon steak mixture over.

Add the herbs once cooked and season with salt and pepper if needed.For the rice, pour into a pan ... of the roasted garlic cloves For the pork steaks, sandwich the pork loin steaks between ...