If we don’t finish it all at dinner, it’s great as leftovers too. With this recipe, I’m bringing you a twist on shepherd’s ...

Shepherd’s pie is a beloved British classic — easy, thrifty and downright comforting. Traditionally made with lamb, it’s ...

This simple, hearty, vegetarian shepherd’s pie is packed full of healthy vegetables ... boil (there’s no need to add salt). Add the sweet potato and potato and boil for 10–12 minutes.

Alice Zaslavsky’s sweet potato shepherd’s pie is a vibrant twist on the classic dish, proving a little bit of this winter root vegetable goes a long way. For a delicious mash-up of British and ...

Shepherd’s pie (and its close sibling cottage pie) is usually made with meat, but here’s how to make a hearty, nourishing ...

Sweet potato pie is a Thanksgiving staple, made with sweet potatoes, milk, eggs, nutmeg and plenty of sticky, sugary marshmallow topping. To update this southern classic and give it a ...

Recipe from Knorr Future 50 Foods Cookbook. Pre-heated oven to 250°C. Boil the sweet potatoes until tender, approximately 25 minutes. Drain and set aside. While the sweet potatoes cook, fry the onion ...

Stefan Gates: Shepherd's pie is a big fat lie ... experiment and flavour or make mash with different potatoes and root vegetables (sweet potatoes, carrots), and different flavourings (herbs ...