What These Imitation Foods Are Actually Made Of Chicken, turkey, and roast beef are great choices for making deli meat since they are relatively easy to slice to achieve that perfect paper-thin ...

Chicken breast, turkey breast ... let the meat cool completely before slicing. For thin, deli-style slices, a meat slicer ...

smoked turkey to spaghetti and thinly-sliced chicken to spinach salad. One of our favorite deli meats is high quality pastrami—there are few sandwiches more delicious (or iconic) than a Reuben.