Our expert finds the perfect tinned fish for your toast ...

As Anna Hezel, author of Tin to Table, explains, “There are a handful of species allowed to be packaged as ‘sardines,’” such as sprat, herring, and other small fish that exist toward the ...

Chef José Andrés is well-known for crafting delicious meals, but he's a big fan of bringing one flavorful canned ingredient ...

A deficiency in calcium can lead to osteoporosis, a condition that weakens bones and increases fracture risk. Calcium is also ...

Like shooting political fish in a barrel. The tricky part is going to be, holding our noses while shooting the fish. Because ...

Tucking into a tin of sardines every day could have a remarkable impact on our health, a new study from Spain has suggested. Older adults who ate two cans of the oily fish in olive oil per week ...

Anchovies are a forage fish (that is, a fish that is typically prey) from the Engraulidae family. Sardines, meanwhile, are ...