This delicious, savoury vegan shepherd's pie freezes very well, so make in individual portions if you prefer, or freeze the leftovers. The secret ingredient is nutritional yeast, a great vegan ...

We almost made it for Christmas, but ended up going with roasted veggies and tofu with quinoa, thinking the shepherd's pie ...

Many vegan shepherd's pie recipes replace the lamb with a combination of lentils and mushrooms deeply seasoned with veggie stock, garlic, and onions. An herby, lightly browned sweet potato would ...

Sophie says of this vegan shepherd's pie: "Although the ingredients list is lengthy, it's really just a simple collection of wintry vegetables and hearty lentils combined with a handful of common ...

Growing up, shepherd’s pie was the ultimate cold-weather comfort food in my house. We all loved to dig into those warm, hearty layers of meat, veggies and mashed potatoes that felt like a cozy hug.

5) Get the oven to a 200°C temperature. Then grab a small circular roasting tin, and spoon in the pie mixture. Take the bay leaf out! 6) Then layer the gnocchi on the top, making sure you cover ...