Dear readers, I am once again back to Sim Lim Square. The last time I was here, my target was not open, so I had to switch objectives (and found a hidden gem instead). This time though, my destination ...

As we look forward to the new year, many of us must already be looking forward to the annual classics. One of these all-time favourites is the Light to Night festival. Luckily, National Gallery ...

Yakiniku Gyubei has over 25 years of experience in the field of grilled meats, and has 22 stores across Japan. They use only meat from cows ethically raised and imported from Kyushu, and the ...

With customers raving about the tender pork and classic Malaysian flavour, Feng Yuan might become your new go-to place for bak kut teh. So far, the stall has been receiving many good reviews for the ...

Looking for a place to celebrate NYE with the whole family? The annual Mediacorp countdown party is back with Let’s Celebrate 2025. Now in the heartlands at Singapore Sports Hub, Mediacorp is hoping ...

Calling all Westies! You can now look forward to the Lakeside MRT Pasar Malam, which will be running till 26 Jan 2025! Set in the large open field next to Lakeside MRT station, the new pasar malam ...

Chef Eric Low, one of Singapore’s distinguished, award-winning culinary masters has just teamed up with Hawkerman Street Kitchen to release 6 regional dishes. These specials pay homage to the dynamic ...

Richeese Factory isn’t just any fried chicken joint from Indonesia — it’s the same brand behind those cheese-flavoured wafers we couldn’t stop snacking on in high school (or at least, I couldn’t).

Escape the crowded streets of Hong Kong and have a mini adventure traveling (about 35 mins by taxi) to Duen Kee Chinese Restaurant 端記茶樓. Located in Chuen Lung Estate at Tsuen Wan, this self-service ...

I was snooping around on NEA’s official website (just like everyone does) when a section about Boon Lay Power Nasi Lemak caught my eye. At first glance, I did not realise how many layers there were to ...

Wow, time sure does fly. It’s already December and the year is swiftly ending. Now, comes the fun part– fireworks! People would show up in droves at Marina Bay and some heartland locations to watch ...

British Hainan was founded by Frederick Puah in 2013. Frederick’s father had worked as a cook in a British household, and the Hainanese-inspired Western food he grew up eating is what he serves at ...