After 15 years winemaking in Australia (Petaluma, Tatachilla and Red Hill Estate), France (Domaine Lafage), Chile (Santa Rita) and Spain (Bodegas Borsao), Simon Greenleaf established a small winery in ...

The Quealy Winemakers Feri Maris Single Block Pinot Grigio 2023 has been named the best pinot grigio in Australia. The Halliday Wine Companion Awards celebrate the best wines in Australia. Below ...

Stephen Drayton is the son of the late Reg Drayton and, with wife Tracy, is the third branch of the family to be actively involved in winemaking in the Hunter Valley. The property on which the ...

The name Walsh & Sons has a Burgundian twist, the only difference is that Walsh & Sons would be Walsh et Fils. The analogy continues: the sons Roi and Hamish (Ryan Walsh and Freya Hohnen their parents ...

Don Riseborough and Susan Lamp began developing their 8.7ha vineyard, a stone's throw from Moondah Brook, in 1998. They have planted shiraz, cabernet sauvignon, merlot, cabernet franc and grenache; ...

A new producer responsible for well-made wines of a traditional bent: forward fruit, tempered oak and bright acidity. Maison Eros is the top tier; an entry-level range is sourced from various regions ...

Increase your knowledge of New Zealand wine with this deep-dive into three NZ producers and their recommended wines to try.

Orange and Mudgee make up two of the three wine regions within New South Wales’ Central Ranges zone. Despite the zone’s ...

Ideal for summer barbecues and festive celebrations, we've put together a list of the best gins for you to try now.

The Halliday Tasting Team reviewed thousands of wines in 2024. Across the year we celebrated these wines through weekly tasting note drops, we released 100 new tasting notes in each issue of Halliday ...

We asked Lachlan George, sommelier at Silver Sands Beach Club in Aldinga on the Fleurieu Peninsula and at the Old Bush Inn in ...

The 2026 Halliday Wine Companion won't be published until August, but here you'll find a sneak peek of the wines in next year's edition. Think of this collection of brand-new tasting notes on newly ...