Researchers have stressed that bird flu still poses a minimal risk to the general public, though that may change as the virus ...

Careless food storage can lead to harmful bacteria, like salmonella, which can be present in eggs and cause foodborne illnesses if eaten raw or undercooked. In the US, eggs are kept in the fridge ...

“It’s the first time in my life that I’ve ever had to be kind of embarrassed on what I’m selling eggs for,” he said. “And it’s not our fault. We’re paying today $7.45 for a dozen egg ...