And that rouleau shape was a shape that was prominent, and you find in porcelain made in the late 17th and early 18th century. GUEST: Oh. APPRAISER: So we're going back to somewhere around 1700 to ...

The 32-year-old artist, who has spent the past three years wandering through Jingdezhen, dubbed China's "porcelain capital", in Jiangxi Province, draws inspiration from his surroundings to craft ...

This photo taken on May 1, 2023 shows a view of the Taoxichuan Ceramic Art Avenue at night in Jingdezhen, east China's Jiangxi Province. (Xinhua) In the quiet of winter, the cherry trees in the ...

The buildings’ façades, columns and curving beams are clad in more than 100,000 ceramic tiles fabricated by local makers and produced with a unique glaze. The district’s outdoor streets converge at a ...

The Art Behind Crafting Ceramic Tea Mugs Posted: January 18, 2025 | Last updated: January 18, 2025 Explore the fascinating process of creating ceramic tea mugs from start to finish. Watch skilled ...

Pure and Infinite, an exhibition at Hebei Museum, in Shijiazhuang, Hebei province, is a collaboration between the National Museum of China and Hebei Museum to pay tribute to the white porcelain ...

Hunched over a long table, she gently pours tea out of a tiny little tea pot into three equally tiny porcelain cups ... their heads bowed over cups of Chinese tea, sipping intently and oohing ...

What’s the big deal?” However, when I dug a little deeper, I realised that this wasn’t just any cafe—it was a Chinese teahouse with cats, and unlike other cat cafes, CATEA solely houses Ragdolls. How ...

WASHINGTON, Jan 21 (Reuters) - U.S. President Donald Trump on Tuesday vowed to hit the European Union with tariffs and said his administration was discussing a 10% punitive duty on Chinese imports ...

Trump had previously threatened a 10% duty on Chinese imports because of the trade, but realigned that with the Feb. 1 deadline. White House trade adviser Peter Navarro told CNBC early on Tuesday ...

From the fiery dishes of Sichuan to more understated Cantonese classics, the regional diversity of Chinese food is on full display these days. The Chronicle’s food team ate countless orders of ...