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Researchers at Chalmers University of Technology in Sweden have developed a new packaging solution that can reduce the ...

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But now, scientists have found a new way to reduce mercury levels in canned tuna using a special packaging solution.

Over 3.3 billion people rely on fish for nutrition. A study from Chalmers University of Technology in Sweden has developed a ...

Researchers at Chalmers University of Technology have developed a packaging solution that reduces mercury in canned tuna by ...

Researchers at Chalmers University of Technology in Sweden developed a tuna packaging method that reduces mercury levels by ...

Fish is a high-quality source of protein, containing omega-3 fatty acids and many other beneficial nutrients. However, the accumulation of toxic mercury also makes fish consumption a concern, of which ...