This disease can wipe out an entire flock, leading to a reduced supply of eggs and poultry and fears of food shortages (like ...

Everything you need to know about aburasoba, the “dry ramen” that ditches the soup but still packs loads of flavour into ...

Egg stew (or “egg sauce”) is a beloved dish across several West African countries. Discover rich ingredients to make one: ...

Fox News Digital spoke to an egg expert based in Maine to find out why egg yolks come in different colors — and if these ...

Eggs can be eaten in many different forms: scrambled, poached, fried, boiled or in omelets, soufflés, custards or meringues.

Photos of bare grocery refrigerator cases and tales of egg prices gone wild have been rampant on social media this winter.

Peter Alaru, an Animal and Food Scientist and the Coordinator of the Non-Ruminant Research Program at KALRO says farmers can ...

Going out to eat? See which Duval County restaurants were rated best by inspectors, and which failed the test.

Despite higher prices, a serving of two eggs is still less expensive than a serving of most other meats or seafood. Eggs also ...

In 'Mary Berry's Ultimate Cookbook', she wrote: "Shelled raw eggs freeze very successfully, and can be stored for up to six months." She added: "If whole, whisk gently to mix the yolk and white; add a ...

Bay recommended people take precautions: Wash hands, utensils, equipment and work surfaces with hot soapy water before and after they come in contact with raw eggs. Cook eggs until the yolks and ...

During wintertime, eggs from backyard chicken coops are more susceptible to cracking due to the cold temperatures. "But if you know that you just cracked the egg by accident, then I would cook ...