Richard Ingraham on cooking as a love language and the dishes you should try from his recently released cookbook.

In a small saucepan, combine the milk, sugar, vanilla bean, and salt. Place over medium heat and heat, stirring to dissolve ...

There are plenty of budget-friendly egg substitutes that work just as well. To find the perfect replacement, you have to ...

You can use any variety of jam for both desserts, whatever is open and in need of finishing up. But thick, darker-hued jams (blueberry, blackberry, raspberry) look the best, offering a contrast to the ...

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