People are beginning to take a stand against harmful additives and dangerous ingredients in our foods. Quintuple Board ...

On abortion, Kennedy wrote last May that he trusted women to make their own decisions and that the procedure should be ...

While food alone can’t be blamed, it’s certainly part of the problem. The European Union has banned a number of ingredients ...

Red Dye number 3 has been banned by the FDA due to its potential link to cancer in animals, but it is not a significant ...

Leading nutritionists reveal concerning health risks associated with regular consumption of popular fast food meals, from ...

Scientists uncover mounting evidence linking food emulsifiers to gut health issues, offering practical solutions for reducing exposure to these common additives ...

Are emulsifiers bad for you? Hear from a dietitian and gastroenterologist, who break down the research around emulsifiers in ...

For consumers, the ban on Red No. 3 represents a small victory for public health and safety. It shows that the FDA is ...

Following the U.S. Food and Drug Administration's (FDA) order banning the use of Red Dye No. 3 in food products, Illinois ...

Made from petroleum and chemically known as erythrosine, red dye No. 3 is a synthetic color additive used to give foods and beverages a cherry-red color.