Uncover the sweet magic behind creating the perfect desserts, where precision and creativity come together to craft ...

Note: A prix fixe menu, derived from the French term for “fixed price,” is a multi-course meal with pre-selected dishes. To ...

The traditional finale to Haverhill’s Restaurant Week, The Tasty Awards, shines the spotlight on favorite dishes, ...

While celebrating love this weekend, don't forget about the little loves in your life.

We love these Valley shops for their cookies, cakes, tarts and baklava because nothing says "I'm sweet on you" like dessert.

A Sarasota restaurant with a cult following is opening a new concept that will serve miniature pies and coffee.

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The menu features craft cocktails paired to enhance the flavors of Executive Pastry Chef Daniel Mangione's exquisite sweet ...

Yoder's Restaurant & Amish Village plans to open Yoder's Pie Craft Coffee Company in February, according to a statement ...

Watch as we craft a stunning dessert cake from scratch! Every step, from mixing to decorating, is a feast for the eyes. Get ...

It’s super simple to make and guaranteed to impress at any occasion. Light, refreshing, and totally drool-worthy—this dessert is the perfect way to wrap up a meal with a little flair! Chop one peach, ...