About Vratwala Chawal Dhokla Recipe: The fasting season can be tiresome and boring without the spice food and delicacies, to minimize your cravings of mid time snacks we have this fermented dhokla ...

Mix this well and form a batter. 2. Then grease a pan and pour the batter into it. Steam till dhokla is formed. 3. Once it is done, top it with a tadka of curry leaves, mustard seeds and heeng. 4. For ...

One piece of dhokla (58 grams) is believed to contain just 152 calories, making it a light meal or snack option that you can ...

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However, one of the most beloved and unique treasures of Gujarat is its iconic dish, Dhokla, a sweet and savoury spongy dish.

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Dhokla is a light, steamed snack that is filling and low in calories. Made from fermented rice and chickpea flour, it provides protein and fibre ...

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Food stalls sold Gujarati snacks like, khakra, dhokla, fafda and poha. Pankaj Singh and his wife Diya said, "Today we took day off from our offices to enjoy here and we loved the Gujarati food too." ...

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