Mei Li, co-founder of Food Waste Feast, notes that “it ... My personal food storage containers of choice are restaurant-grade deli containers, which come in a mix of 32 ounces, 16 ounces ...

The ‘Simpler Recycling’ act will mean that all businesses will need to look to their food waste management. The experts at ...

The coffeehouse chain is the second restaurant company to sign on to the voluntary agreement designed to reduce the amount of ...

It is important to educate staff and provide them with the tools and knowledge to ensure the restaurant’s goals of food waste reduction are met. Restaurant owners and managers can start by regularly ...

Unless recycling at events is convenient and well marked, many otherwise decent people may just throw away all their leftovers in one container.

You paid to get into a concert in the park or other large outdoor event. You waited in a line for food. When you finish ...

When Whatcom County residents learned recently that trash and recycling hauler Sanitary Service Co. wasn’t accepting clamshell containers anymore, the folks at Ridwell, a waste reduction and recycling ...

Restaurants across Bloomington work to reduce food waste in their businesses and decrease this environmental impact. Some ...

52% would prefer to use containers provided at no cost for their ... as well as within households. Restaurants account for approximately 25% of business-related food waste, with half likely ...

Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. This huge set of a dozen containers comes with square ...