The City of Bellaire is launching an eight-week food waste drop-off outreach program starting March 2, offering residents a way to reduce waste while teaching them the importance of composting, ...

Use onion peels, tips of carrots, broccoli and celery trunks, and scallion and garlic bits to make a vegetable stock. You can ...

The Too Good To Go app, which will be new to the Volunteer State, has been active in other U.S. cities intending to battle ...

Jenny Kedward likes to joke she’s “Hennepin County’s mom” because she’s on a mission to get residents to clean their plates.

Plan Your Meals By planning your meals, you aim to create a structured approach to your weekly cooking. This might sound like ...

Unless recycling at events is convenient and well marked, many otherwise decent people may just throw away all their ...

Boil vegetable scraps with herbs and seasonings for 45 minutes. Strain and use as a base for soups, risottos, or sauces.

Recycling starts in the kitchen for Daniel Silberstein and his daughter. Photo: Margareta Bloom Sandebäck/imagebank.sweden.se The Swedish government’s target is for food waste to decrease by 20 weight ...

The United States is nowhere near its goal of cutting food waste in half by 2030, according to new analysis from the ...

The Department of Streets and Sanitation sent more than 723,000 tons of residential trash to landfills between January and November of last year, including more than 173,000 tons of food waste. That’s ...

In the U.S., more than 300 pounds of food is wasted per capita each year. Food waste takes environmental, societal and financial toll. USDA has simple tips for consumers to save money, reduce their ...