And few roasts get any bolder than the French roast, a style heated for a long and hot duration. This roast type brings out ...

French roast is a degree of dark roast. Therefore, these beans should be a deeper shade of brown than the others. You may next notice the surface sheen. The longer and hotter coffee beans are ...

“The oils that are in the [dark roast] coffee bean I've noticed don’t get a really nice crema.” That crema assists in producing a nice foam at the surface, one of the premier ...

Wawa had french vanilla, hazelnut, cinnamon bun, regular, decaf, dark roast, Columbia, and Cuban coffee available. The cinnamon-bun flavor wasn't too bitter or too sweet and tasted like a standard ...