I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...
I bought a fried breast and thigh from each grocery store. Fried chicken is a versatile, crowd-pleasing lunch or dinner that's much easier to buy than make from scratch. So I decided to compare ...
Lance Knowling, executive chef of Northridge Restaurant at the Woolverton Inn, shared his insights on selecting the best oil ...