Hanukkah is days away and to kick off the start of Judaism's eight-night long Festival of Lights, we've got a delicious recipe that reinvents a classic, easy ... ate fried pickles dipped in ...

A good set of tongs are also really useful to check your air fryer pickles ... Give this recipe a try, and you’ll see why air ...

Making fried pickles is pretty simple. First, make the batter: Jacob's is made of flour, seltzer, and a spice blend. Mix those ingredients together, and then dip the pickles into the batter.

Drain on paper towels and season with salt and pepper to taste. Serve with ranch dressing. Recipe from On a Stick! by Matt Armendariz/Quirk Books, 2011.

One of the easiest recipes you can make, pickled red onions bring brightness to a variety of dishes. Pickled onions need to ...

The pickling process differs from recipe to recipe, but the concept remains the same. Immersing vegetables, fruit, meat, fish or eggs in salt or acid (most commonly vinegar) will preserve the food.