I shop at Trader Joe's and Aldi for cheese, but I want to see which store has the better mozzarella, Brie, cheddar, Gouda, ...

Commenters said she was putting herself in position to develop parasites with others saying 'her tapeworm is thriving' ...

All breeds of goats descend from mountain goats, which allow them to be extremely agile and great climbers. Some goats can ...

Stock up on your favorite cheeses, grab some goat milk soap for a truly indulgent shower experience, or pick up a LaClare-branded t-shirt to show your goat cheese allegiance to the world. They’ve even ...

This savory Dutch baby combines earthy herbes de Provence with tangy goat cheese for an easy yet impressive brunch, lunch, or ...

Pasteurised goat milk has a mild taste and a fairly thick consistency. Its aroma is natural, and the flavour can be described as salty-sweet. Products such as the cheeses above, kefirs ...

17."When pancakes, waffles, or French toast get saturated with syrup, the texture is disgusting. These foods are far better ...

Chill goats’ milk before consumption if you’re put off by the idea of milk with a distinctive ‘goaty’ flavour – cooled goats’ milk has a less pronounced taste. The smaller fat globules ...

Start sorrel soup by sauteing onions and garlic in olive oil until they're see-through. Toss in diced potatoes and broth, ...

Allrecipes’ World’s Best Lasagna was the absolute best lasagna of the bunch. The meaty sauce was perfectly seasoned, due in ...

How does whole cow's milk stack up against plant-based varieties like almond and oat? Here are some pros and cons of each.

Like cow’s milk, pasteurized goat’s milk is extremely nutrient-dense ... plant-based milks may also contain added sugars or thickeners for taste and texture. The brand of oat milk we looked ...