Philly has the cheesesteak, New Orleans flexes its muffuletta, and Chicago? It’s got a whole TV show about Italian beef that ...
The Club Sandwich is a towering testament to the power of stacked meats. Turkey, bacon, ham, and American cheese join forces with lettuce, tomato, and mayo to create a sandwich that’s taller than some ...
Every state is known for something, and in this case, it's sandwich shops. Where is the most iconic one in your state? Read ...
As the child of Italian parents, Tom Valenti recalls a refrigerator permanently stocked with charcuterie, cheese and ...
Sandwiches come in all different shapes and sizes across New York City, but which iconic ones are worth trying? Here is our ...
The Buckeye State’s capital is hiding a burger joint so good, it might just make you forget about that other famous Ohio ...
A growing chain of eclectic sandwich shops will soon open its first Long Island location. Compton’s, a favorite of the ...
The business' lease in south St. Louis is not being renewed, a sign on the door said. The owner plans to reopen at a new location.
In-N-Out’s secret menu is like a giant squid for fans of the beloved burger joint. You don’t really see it when you walk into the restaurant. But you know it’s lurking out there. And just ...
Spread mayonnaise in an even layer on bottom layer of buns, then top with an even layer of ham and cheese. Spread top buns with remaining honey-mustard mixture, then place on top of cheese layer.
Her book, The Adventures of BLT, is inspired by her nieces and nephew – Brooklyn, Lucy, and Theo, so the idea of writing about a BLT (bacon, lettuce, tomato sandwich), started to make sense.
The crispy fish sandwich is topped with lettuce and tartar sauce, and can also come with cheddar cheese sauce. There's also a King's Hawaiian Fish Deluxe with cheddar cheese, lettuce, tomato, and ...