We have a global problem with food waste, and this is felt acutely in the fishing industry, where up to 35 percent of its ...

Use onion peels, tips of carrots, broccoli and celery trunks, and scallion and garlic bits to make a vegetable stock. You can ...

As a food scientist, Reza Ovissipour knows that one industry’s waste can be another’s solution to feeding a growing population.

These tiny soldiers can eat four times their own weight in organic waste – and turn it into sustainable fertiliser.

The United States is nowhere near its goal of cutting food waste in half by 2030, according to new analysis from the ...

Empty food containers should never end up in the trash, at least in our book. Here are some clever hacks for how to reuse ...

Jenny Kedward likes to joke she’s “Hennepin County’s mom” because she’s on a mission to get residents to clean their plates.

Decarbonizing aviation will require continued increases in fuel efficiency, including through plane design and more efficient ...

Food waste is a major contributor to global warming, but a free mobile app called Too Good To Go is working to address the ...

Anya Obrez of the Natural Resources Defense Council offers her best tips to lengthen your grocery's shelf life ...

In September 2015, the U.S. set an ambitious target of reducing its food loss and waste by 50 percent. The idea was to reduce ...

Here's a to-do list, helping us apply the experts' "moonshot" recommendations to our own lives and communities.