Realitea (pronounced like ‘reality’) isn’t really a curry house; it’s actually more of Indian tea house with a stunning range of teas plus Indian lunches and cakes. But perhaps the highlight of the ...

If you're a fan of palak, then this simple Maharashtrian Palakchi Bhaji definitely deserves a spot on your plate.

For Republic Day, Sunday mid-day curates a list of eateries around the city to celebrate the spirit of patriotism ...

India celebrates Republic Day with special offers, brunches, and tricolour dishes. Enjoy regional delicacies and themed menus at various restaurants.

Malai Kofta This is a popular North Indian dish made with deep fried paneer and potato dumplings served in creamy and mildly spiced tomato-based gravy. Dum Aloo This Kashmiri dish is prepared with ...

As you sit in the evenings and observe the last chill rays of winter bid goodbye for the next season, here's a easy to make snack to try with your hot cups of chai. Take direction from Chef Dheeraj, ...

Cut the paneer block into 8 small cubes . Combine kashmiri red chilli powder, ginger garlic paste, soy sauce, tomato ketchup, lemon juice and salt in a shallow bowl. Coat the paneer pieces in the ...

Community leader and preacher Mirwaiz Umar Farooq on Friday conveyed to Indian lawmakers the Kashmiri religious community’s concerns over a proposed law seeking more government control over Waqf ...

MasterChef India’s Chef Rukhsaar Sayeed shared recipes for four authentic Kashmiri kehwas and we cannot wait to recreate these recipes at home. When it comes to Kashmir’s local taste and cuisine, Chef ...

Paneer, a fresh cheese prominent in India that shows up in dishes like saag paneer and matar paneer, has a singular texture. Refusing to melt at all costs, it holds its steak-like sliceability no ...

This is creamy curry heaven - gentle spices mix with crème fraîche to make a rich sauce that covers paneer and sweet peas. A little pomegranate and coriander perks it up. This dish is great ...