At this point, you can adjust the spices of the gravy as per your taste levels. Add crushed fenugreek leaves on top of it. 6. Turn off the gas and garnish it with chopped coriander leaves. And voila!

About Kashmiri Palak Aur Malai Paneer Tikka Recipe: A treat you cannot miss! Enjoy the goodness of Palak packed between spices, cream cheese and paneer. The perfect appetizer for a dinner party, enjoy ...

As you sit in the evenings and observe the last chill rays of winter bid goodbye for the next season, here's a easy to make snack to try with your hot cups of chai. Take direction from Chef Dheeraj, ...

Kashmiri chili powder, paprika, black pepper, salt, and kasoori methi). This will help the marinade adhere well and absorb the flavors into the paneer. Ideally, marinating paneer tikka for around ...