Choosing a good wine is crucial because it can enhance the flavors of your food and create a delightful dining experience.

Japanese consumers don’t have to hear about the increasing popularity of the Shine Muscat through the grapevine, but can see it in the clusters of yellow-green grapes packing produce sections.

Some occasions call for a sweet white wine: a dessert pairing, a spicy dish pairing, or maybe a sugar craving. But how do you ...

I'm a certified sommelier who loves shopping for tasty, high-quality wine at Costco. The Kirkland Signature Asolo prosecco superiore is refreshing and bubbly. I pair the Guillaume Gonnet Muscat de ...

Pale straw in colour and relatively low in acidity, Muscat Ottonel is fairly resistant to cold and is quite aromatic, with pretty spice (ginger in particular) and floral, fruity flavours and aromas.

Osnat Gueta wraps up the week with Thai-inspired vermouth, an Israeli sparkling wine, and a Jerusalem wine bar that's open on ...

The wonderful aromas of this wine explode on decanting. 2002 Michael Angelo competition –GOLD MEDAL. 2003 Muscat du Monde (Muscat’s of the World Competition in France) –GOLD MEDAL 'Superb old ...

It also was the Winner of the Muscat Class in Juliet Cullinan Connoisseur's Award 2004. John Platter Wine Guide 2007: 4 stars rating about the harvest: Picked from 20 year old vines, with relative low ...

Sweet Muscat wine should be served very cold (6 to 8°C). It is a good aperitif but goes well throughout the meal. It pairs well with melon, foie gras and cooked oyster dishes. It also matches roast ...

It’s made with a very special sweet wine from the South of France called Muscat de Saint-Jean-de-Minervois. If you don’t want to use wine, you can use an extra 100ml of milk. To make the ...