Mondelez International, the snack giant that manufactures Oreos and Chips Ahoy, is using artificial intelligence to create delicious new recipes and move them to market at lightning speed.

Now, one plate of Tien’s reimagined Vietnamese cuisine has been named one of the New York Times’ best dishes of the year. Bò lá lốt is a southern Vietnamese street food, typically consisting of ...

Another excellent pairing is present in Ali Slagle’s roasted salmon, drizzled with a ruddy oil that’s crunchy with warm ...

Maple-roasted tofu with butternut squash and bacon, spicy tomato white bean stew, and one-pot tortellini with prosciutto and ...

After decades of meteoric success, this year marked the first time since 2005 that more breweries closed than opened.