Olive Garden is basically comfort food central. While that also applies to its desserts, they aren't equally pleasing. Here's ...

Olive Garden is one of the most popular fast-casual restaurants in the U.S., offering classic Italian-American cuisine.

While Olive Garden doesn’t disclose its breadstick policy online, Reader’s Digest reports that the restaurant chain instructs servers to bring out one breadstick for each guest, plus one more.

Ditch your meal prep and pull out your calendar, because Inlander Restaurant Week has released its list of 100-plus ...

Love is in the air with The Spicy Olive in the Living Dayton Kitchen! Owner Melanie Cedargren joined featuring her February ...

Olive Garden bread sticks are an institution and, for many, the best part of the meal. So, can a store-bought brand really ...

It’s a rarity for a restaurant to storm onto the scene and remain exciting almost 10 years later. But Mabel Gray, which ...

Great British Menu 2025’s second heat features chefs from south west Features cooks from Chipping North, Somerset and more. The line-up for the second week ... her tenure the restaurant was ...

Subway restaurants are promoting a new Baja Collection of sandwiches, while Taco Bell is offering Cheesy Dipping Burritos.

Restaurant Week menu at Hamilton Walker’s; Photo by Alyssa Buckley This year, Hamilton Walker’s had a special prix fixe Restaurant Week menu offering a curated taste of what makes the restaurant an ...

in your answers. — The olive ridley’s heart-shaped shell is olive green in colour, hence the name. The species is among the world’s tiniest sea turtles, living largely in the tropical parts of the ...

Menu highlights include winter vegetable shish kebab and braised lamb shoulder pavé. Chef Kevin Tien’s Vietnamese restaurant Moon Rabbit is participating in Winter Restaurant Week by serving ...