Ragi mudde is a South Indian dish in which finger millet (ragi) flour is used to make. It is a healthy and delicious ...

The idea behind the 30-plants-a-week diet is to increase gut microbiome diversity, which studies suggest may contribute to ...

Take necessary precautions while giving money or product in advance. What is the highest market price of Ragi (Finger Millet) in Karnataka? The highest market price of Ragi (Finger Millet) in ...

The Roti consists of Fibers and Jaggery(gud) have natural enzymes, the combination helps in the digestion and prevents constipation. The combination of Roti with Ghee and Gud increases the Metabolism ...

Learn to make soft, gluten-free Ragi Roti with this easy recipe! A healthy breakfast option made with finger millet and rice flour. Are you searching for a healthy and delicious breakfast recipe? Look ...

Missi Roti, a traditional flatbread made with spices, vegetables, and gram flour, is a popular dish in North Indian cuisine and is often considered a gluten-free alternative to conventional wheat ...

Chef Tarveen says, “International perceptions of missi roti could be influenced by cultural unfamiliarity or improper preparation. The dish’s unique combination of chickpea flour and spices might be ...

For the unversed, Missi roti is an unleavened flatbread usually made by combining whole wheat flour, gram flour, salt, water, red chilli powder, cumin seed powder, carom seed powder, turmeric ...

Missi roti is an Indian flatbread that is made using gram flour (besan) which is mixed with onions and spices such as carom seeds, coriander seeds and cumin. Missi roti is considered to be healthy ...