"Explore Culture Quest to watch Jo Steel bring body paint, makeup, and special effects masterpieces to life." ...

Nadia Chaudhury is an editor for Eater Northeast and Eater New York and was the former Eater Austin editor, who often writes about food and pop culture. Fans of television series Severance and ...

Sony has reportedly canceled two unannounced PlayStation games: one, a God of War live-service game from Demon's Soul Remake studio Bluepoint, and the other an untitled live-service game from Day ...

Legendary soul singer Brenton Wood has died. He was 83. His manager, Manny Gallegos, told Variety that he died from natural causes and was surrounded by family at home. Per Variety, Gallegos said ...

Texas wildlife officials are on the lookout for a flesh-devouring fly larvae known as the “Man-eater” after cases of the sickening vermin were recorded in Mexico. The Texas Parks and Wildlife ...

As the season winds down to this week's finale, the Bengals come to town. And with them, our final meat-eater matchup of the regular season. This should be a dandy. During the Joe Burrow era, when the ...

Welcome to the Year in Eater 2024 — our annual tradition that looks back at the highs, lows, and in-betweens of Los Angeles’s restaurant scene. Today, LA’s finest food writers, editors ...

Kristie Hang, Eater LA contributor I feel like the SGV scene has seen a welcome surge in Indonesian options this year, and I really hope we’ll see more Malaysian and Singaporean additions in 2025.

While getting settled in my new role at Eater this year, I spent more time in restaurants, seeking out innovative flavors and approaches to dining. Here are some of the meals that stood out.

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014. A meal at a ...

Getty Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities. He's a native Chicagoan and has been with Eater since 2014.

Katz’s — with a dining room described by Eater as “fusty,” “antique,” and in Zagat as “a lovable dump” — was not, along with about two dozen other restaurants from the list that ...