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Nutrition Facts labels have a complicated legacy – a historian explains the science and politics of translating food into informationThe Nutrition Facts ... the label don’t all come from the same source. This is a reflection of differing public health targets for the label. Recommended values for micronutrients like vitamins ...
I’ve been a Registered Dietitian, and have been taught that to be an informed consumer you must learn how to read a nutrition ...
They show the serving size, calories and ingredients including certain additives and nutrients such as protein, carbohydrates, fiber, sugar and vitamins ... to its nutrition facts label, a serving ...
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