Andrew Zimmern's Fried Chicken Ingredients One 3 to 4-pound chicken, cut up into 8 pieces 2 cups buttermilk 3 tablespoons AZ ...

Teri Jensen of Hutchinson earned the grand prize in this year’s Leader Recipe Contest with her Thanksgiving dish, “Autumn Turkey Salad with Tapestry Breading.” Jensen’s recipe combines ...

For decades, many people in several counties listened to Norma Berke’s radio show weekdays at 10 a.m. on KDUZ. Norma and Jim Ohnstad were a team for more than 20 years. Norma gave recipes on ...

Their recommendations are plentiful, from gumbo, lobster rolls and Texas Twinkies to homemade wings and pizza. And for those ...

I’m a strong believer that a good chocolate sour cream pound cake should be tender and dense (but never heavy), with a super ...

Using an electric mixer, cream together sugar and butter until light and fluffy, about 5 minutes. Add sour cream, eggs, vanilla and mix until thoroughly combined. Mix in baking powder, baking soda, ...

Red velvet cake is easily one of the top cake flavors people reach for the most. Next to classic vanilla or chocolate cake, ...

Recipes from a time when Southern infrastructure was a long way from being restored, but families had to keep everyone fed.

Old fashioned blueberry and lemon pound cake from scratch! This easy sour cream blueberry and lemon pound cake recipe ... overmeasuring flour. When you scoop with a measuring cup, you can pack ...

We recently learned about a chocolate pound cake recipe that's sweet, decadent and comes together in just one bowl! This reduces your cleanup time while still producing a wow-worthy cake. As far as ...

I suggest hummus, salsa, a sour cream dip ... and add the flour. Stir well and cook until the flour in the roux is cooked, but not brown, about 5 minutes. 4. Measure 3 cups of the cooking liquid ...

In the spirit of making my Poppy Cribb proud, I’ve come to another conclusion of how to best enjoy pound cake: Eat it the day (or two or three) after it’s baked, served at room temperature, preferably ...