Cook This: 3 recipes from Mastering the Art of Plant-Based Cooking, including creamy sunflower ramen
Don't have an account? Create Account As Yonan highlights in his fifth cookbook, which covers nearly 500 pages and includes more than 300 recipes, global vegan cuisine has evolved over centuries.
Whether you are already vegan or just curious, these cookbooks will give you some ideas to bring some more veggies to your plate. Going vegan after an entire life spent eating everything and ...
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