While training at the French Culinary Institute, Filley mastered classic ... where he crafted a menu blending English, German and American flavors to complement craft beer. Filley also led the ...

Mokable officially kicks off the North American launch in Toronto — just ahead of Valentine’s week, the peak of chocolate indulgence. Mokable (branded as “CAFEXLATE” in Japan) will be available at ...

Don’t let applying for financial assistance keep you from going to the world’s premier culinary college. We will work with you, regardless of your individual circumstances, to help make attending CIA ...

Food and Society at the Aspen Institute and the American College of Lifestyle Medicine have gathered for a convention at ...

The new institute serves as Lactalis’ North American culinary and sensory channel operations and aims to foster innovation, ...

If you've ever wanted to sample cheese products for one of the largest cheese producers in the world, Lactalis is offering ...

Lactalis American Group opened a $2 million culinary & sensory institute in South Buffalo, marking a significant expansion of ...

Cheesemaker Lactalis USA opened its Culinary and Sensory Institute on Tuesday in South Buffalo as a research and consumer ...

Lactalis USA announces the opening of its Culinary & Sensory Institute in Buffalo, New York, a facility designed to help expand its culinary expertise in multiple channels. The new institute is a ...

Find the next generation of chefs in the school's restaurants or at their own noteworthy eateries in the Hudson Valley.

Copyright 2025 The Associated Press. All Rights Reserved. The longest strike in decades by Las Vegas hotel workers has come to an end. The Culinary Workers Union ...

In a past interview with the Clarion Ledger after his being named a finalist in 2024, Evans, a Jackson native who studied at the Culinary Institute of America in New York City before moving back ...